Egg-in-a-Hole with Spinach (without bacon)
Spiced Eggplant-Lentil Salad with Mango
Peanut Noodle Salad (without Chicken)
Vegetarian Spinach Enchilada Casserole
Mexican Sweet Potato and Black Bean Salad
Falafel Salad with Lemon Tahini Dressing
Skillet Gnocchi with Chard and White Beans
Black Bean, Corn & Barley Salad
Pasta Salad with Melon & Ricotta Salata (without pancetta)
Kale Salad with Peanut Dressing
Curried Farro Salad with Garbanzo Beans
Soba Noodles with Mustard Greens
Chard Quesadillas (without bacon)
Tex-Mex Black Bean & Quinoa Bowl
Farmhouse Pasta with Chard (without chicken sausage)
Swiss Chard, Onion & Cheese Frittata
Zucchini Cakes with Lemon Sour Cream
Red Rice Salad with Peaches and Cucumbers
Creamy Avocado and White Bean Wraps
Eggplant, Caramelized Onion and Tomato Pasta
Tomato Soup with White Beans and Garlic Oil
Indian-Spiced Eggplant and Cauliflower Stew
Beet & Goat Cheese Quesadilla with Chile-Lime Crema
Tofu Curry with Lemongrass & Green Beans
Gnocchi with Pumpkin Cream Sauce
Kale & White Bean Potpie with Chive Biscuits
Southwestern Three-Bean & Barley Soup
Butternut Cauliflower Coconut Curry with Cilantro-Chile Whole Wheat Couscous
Sweet Potato and Black Bean Chili
Smoky Stuffed Peppers (no sausage)
Spinach & Feta Quiche with Sweet Potato Crust
Creamy Linguini With Peas Carrots & Prosciutto
Curried Squash & Sweet Potato Soup
Sheet Pan Sweet Potato & Black Bean Hash with Eggs
Chickpea, Winter Squash & Spinach Gnocchi
Leek, Mustard & Goat Cheese Quiche
Zucchini & Spinach Chilaquiles
Roasted Carrots with Farro, Chickpeas & Herbed Creme Fraiche
Spicy Roasted Ratatouille with Spaghetti
Simple Coconut Quinoa and Lentil Curry with Lime Mango
Stir Fried Singapore Noodles with Garlic Ginger Sauce
Lemony Spinach and Artichoke Brie Penne Pasta
Charred Corn and Zucchini Enchilada Salad
Harissa Broccoli, Spinach and Wild Rice Casserole
Moroccan-Spiced Chickpea Glow Bowl
Roasted Butternut Squash with Sage and Gnocchi
Healing Bowls with Turmeric Sweet Potatoes, Poached Eggs, and Lemon Dressing
Roasted Veggie Enchilada Casserole
Sesame-Ginger Chickpea Stuffed Sweet Potatoes
Crock Pot Moroccan Lentil and Chickpea Soup
Thai Grilled Corn & Peach Quinoa Salad
Chipotle-Lime Cauliflower Tacos
Vegetarian Spring Rolls with Crispy Tofu
Simple Buttery Spring Pea Pasta (without prosciutto)
Spicy Southwestern Salad with Avocado Dressing
Asiago White Beans with Farro, Kale and Tomatoes
Pasta with Charred Broccoli, Feta and Lemon
Antipasto Salad (without salami)
Quinoa Bowls with Avocado and Egg
Dinner plans 